Every person/ business entity involved in the food business is required to obtain a license/registration from the Food Safety and Standards Authority of India.
FSSAI REGISTRATION
For petty food business operators, hotels, restaurants, retailers, wholesalers, slaughtering houses, and milkmen, etc. generally having annual turnover upto Rs. 12 Lakh or meeting such other criteria as may be applicable on case to case basis can apply for FSSAI Registration.
Documents Required - View
Detailed Eligibility Criteria - View
CENTRAL / STATE LICENSE
For other food business operators, either Central FSSAI License or State FSSAI License is required depending upon their eligibility criteria.
Documents Required - View
Detailed Eligibility Criteria - View
ADDITIONAL DOCUMENTS
1. Proprietrosip declaration - View
2. Additional documents for exporters - View
3. Self-declaration for exporting FBO - View
4. Sample food recall plan guidelines - View
5. BIS license/ receipt by manufacturers of packaged drinking water/ mineral water - View
STATE WISE ADDITIONAL DOCUMENTS
1. Chandigarh - View
2. Goa - View
3. Meghalaya - View
4. Manipur - View